How does our food grow?
This is the question that's been plaguing my mind for quite some time now. Even though I know a lot about food and shop regularly at farmers' markets and even know many farmers personally, I still didn't know the answer to this question. I wanted to see and experience it for myself. What I found was something much deeper and richer than I could have ever imagined. To be in touch with food, with nature, with oneself is something that we have truly lost in our urban way of life and something I found during my time at Foragers Farms. Follow my journey as I spend most of the summer volunteering at this regenerative organic farm in Cobourg, Ontario. This Chapter is about my first day.
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