Ambrosia Pastry Co., its name, unfamiliar to most outside of the local food scene, is one of Kitchener-Waterloo’s hidden gems.
You won’t find its door open every day, instead plan to get there early on a Saturday morning before their Saturday bake sells out*
*Ambrosia Pastry Co. is also open on Thursdays during the summer for their TruckEatsCoolTreats Food Truck pop up evenings where they sell their in-house, made from scratch ice creams and sorbets.
Also, don’t expect to find it on one of the main streets of the KW area—located down Roger street, at the intersection of Weber St, just before you start entering downtown Kitchener, lies this magical little pastry shop.
You can hardly miss its turquoise blue sign on this little stand-alone building—doesn’t look like much, but like they always say, “it’s what’s on the inside that counts.”
That statement is truly fitting for Ambrosia Pastry Co., as they take “from Scratch Seriously.”
It seems that there is not enough summer to enjoy all that summer has to offer. There are so many events going on every weekend, and in my completely unbiased opinion, the best event is farmers markets.
With the business of the summer, I’m going to need to split myself in two! Or three.
This weekend was especially busy (and fun) because there was a farm crawl happening! You know like those pub crawls you go on and drink all day, yea except here you get to take pictures with farm animals and vegetables all day.
Write something about yourself. No need to be fancy, just an overview.